89/ Minimum 60 orders CARVING BUFFET MENU *SHOW COOKING WITH CARVER CHEF: WHOLE BEEF STEAMSHIP, 60-80LB – ROTISSERIE CHICKEN – BRUCHETTA – MASHE POTATOES – WILD RICE –

Name: 89 Minimum 60 orders CARVING BUFFET MENU *SHOW COOKING WITH CARVER CHEF: WHOLE BEEF STEAMSHIP, 60-80LB – ROTISSERIE CHICKEN – BRUCHETTA – MASHE
Price: 70 USD
Availability: InStock

$70.00

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Malibu Event Catering

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Appetizers: Bruschetta, garlic toasted bread, diced tomato, basil, oregano, garlic, aged balsamic vinegar, extra virgin olive oil, seasoning and sprinkled with parmesan cheese. Hot Entrée: Show Cooking Whole Beef Steamschip / beef round bone in, 60-80lb/. Serving size 3/4 lb meat pp. Show Cooking Rotisserie chicken with saffron Side Dishes: Mashed potato, gravy. Steamed rice with wild rice Steamed vegetable, carrot, cauliflower and broccoli. Garden salad with Italian dressing, Dessert: Fresh fruit tray. An assortment of seasonal cut fruits: melons, pineapple, oranges, grapes and berries beautifully displayed. SHOW COOKING, we come with our outdoor rotisserie oven. Requirement: 1 phase 220V power supply. All food containers are disposable. We can supply china and silver for addit

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89/ Minimum 60 orders CARVING BUFFET MENU *SHOW COOKING WITH CARVER CHEF: WHOLE BEEF STEAMSHIP, 60-80LB – ROTISSERIE CHICKEN – BRUCHETTA – MASHE POTATOES – WILD RICE –

Malibu Event Catering

89/ Minimum 60 orders CARVING BUFFET MENU *SHOW COOKING WITH CARVER CHEF: WHOLE BEEF STEAMSHIP, 60-80LB – ROTISSERIE CHICKEN – BRUCHETTA – MASHE POTATOES – WILD RICE –

88/ Minimum 60 orders CARVING BUFFET MENU *SHOW COOKING WITH CARVER CHEF: WHOLE LAMB & WHOLE SUCKLING PIG – ROTISSERIE CHICKEN – BRUCHETTA – MASHE POTATOES – WILD RICE –

84/ Minimum 40 orders CARVING BUFFET MENU *SHOW COOKING WITH CARVER CHEF: WHOLE SUCKLING PIG – ROTISSERIE CHICKEN – BRUCHETTA – MASHE POTATOES – WILD RICE – STEAMED VEGETABLE – SALAD – FRUIT TRAY / Minimum 40 orders.

87/ Minimum 40 orders CARVING BUFFET MENU *SHOW COOKING WITH CARVER CHEF: WHOLE LAMB – ROTISSERIE CHICKEN – BRUCHETTA – MASHE POTATOES – WILD RICE – STEAMED VEGETABLE – SALAD – FRUIT TRAY / Minimum 40 orders.

86/ Minimum 40 orders CARVING BUFFET MENU WITH CARVER CHEF: WHOLE LAMB – ROTISSERIE CHICKEN – BRUCHETTA – MASHE POTATOES – WILD RICE – STEAMED