Conjuror at the Table by Al James - Book

Those of you who are interested in restaurant magic are in for a real treat! In Conjurer at the Table, Al James walks you through the process of scouting, booking and keeping a restaurant gig, as well as what kind of magic to perform in this setting. A true highlight of the book is the personal stories Al shares about the long-gone legends of restaurant and bar magic in Chicago.As a bonus, is the magic of Heba Haba Al (the magician who invented the card on the forehead and many other close-up classics). As far as we know this is the first time his work appears in print. Most of what you've already read are other people's versions of his original routines. As a second bonus, we have included the full instructions for one of our recent best sellers: Al James' Almost Impromptu Card in Balloon. We released this trick in print form back in 2008, and a couple of years later released it in DVD form. Since then it has become one of our best sellers. Though the trick is fully explained in the b