BEEF FLANK STEAK IMPORTED (60 LBS)

With a 70-year history, Friboi are beef specialists, guaranteeing high quality from the origin, attentive processes and qualified master butchers. Cut from the belly muscles, flank steak is next to the plate primal cut and below the loin. Hailing from the lush and picturesque landscapes of Brazil, this premium cut promises a dining experience that is both succulent and unforgettable. Carefully sourced and expertly handpicked, our Flank Steak boasts impeccable quality, tenderness, and rich marbling, making it a favorite among steak enthusiasts and connoisseurs alike. Key Features: Superb Flavor Profile: Brazilian Flank Steak offers a bold, beefy flavor that is distinctively delicious. Its natural richness is enhanced by the grazing of free-range cattle in the fertile pastures of Brazil, ensuring a steak that stands out on any plate. Tender and Juicy: Our Flank Steak is renowned for its exceptional tenderness. This versatile cut benefits from the unique grain structure, which allows