"Cool Cuisine: Taking the Bite Out of Global Warming" Cookbook
$24.99
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Cool Cuisine Taking the Bite Out of Global Warming is a smorgasbord of scientific fact and culinary art where the reader learns new ways to look at the climate crisis. This book will inspire personal life changes with in-depth research and easy recipes. Written by Laura Stec and Eugene Cordero Ph. D. Features 256 pages Reading age up to 16 years
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