Walnut Charcuterie Board

Serve, cut or display with our rich, deep-grained Keep Tahoe Blue Charcuterie Boards. Why We Love It  Featuring Lake Tahoe's silhouette, Keep Tahoe Blue cutting boards are made from sustainably sourced walnut and hard woods, ideal for serving and everyday use.  Specs Walnut 14" x 8" x .75" Laser engraved  Avoid impact cutting over engraved design Clean before use Cleaning: Never use harsh cleaning chemicals on porous cooking surfaces. QUICK CLEAN: Salt board. Cut lemon in half and use as scrubber. Let stand for 5 minutes before rinsing. DISINFECT & DEODORIZE USING VINEGAR: We recommend keeping a spray bottle of vinegar handy to disinfect & deodorize your wood cutting board. Acetic acid (white vinegar) is an excellent disinfectant for E. coli, Salmonella and other household bacteria. Spray vinegar on the wood cutting board, let sit for a few minutes and wipe it with a damp warm cloth. REMOVE STAINS & DEODORIZE WITH BAKING SODA: Combine 2 tablespoons of ba