Virtual Royal Icing 101 Class 5/23/20 - Playback

    Royal icing can be magic when it's right, or completely frustrating when it's not. This class is designed to help you master the 4 most commonly used icing consistencies - extra thick, thick, piping, 20 second and flood.   Curriculum Notes   • I will demonstrate how to make the 4 most commonly used icing consistencies used in decorated cookies - extra thick, thick, piping, 20 second and flood. • I will demonstrate how and when to use them • You will receive a handout about the different consistencies and a trouble shooting guide.   Once you purchase you will be prompted to download playback instructions with the link to watch the class and download the Class Handout.