
Kraut Source Recipe Book
In this beautifully photographed companion recipe book you'll learn how effortless it is to make a small batch of healthy fermented superfoods in a mason jar using Kraut Source. You can enjoy your live-cultured dishes in as little as six days! You'll find 26 recipes including: Classic SauerkrautReal PicklesKimchiSweet & Hot Peppers with Garlic Chive FlowersCherries with Vanilla & Cocoa NibsMango & Tomato SalsaRaw Apple-Cranberry Chutney ...and so much more! Plus find out how to turn your fermented mixtures into marinades condiments and cocktails! Ships within 5-7 business days of ordering by the US Postal Service from Northern California USA. Video of how to make Spicy Corn & Jicama Medley (featured in the Recipe Book):