Paneer & Queso Blanco Cheese Making Kit

This Paneer and Queso Blanco Cheese Making Kit has everything you need to make these great mild unaged white cheeses!Have you ever wanted to learn how to make your own cheese? These two cheeses are among the easiest cheeses to make at home—and our simple instructions will make it even easier! Now you can have fresh, creamy homemade cheese any time you want. Queso blanco is common to Latin America, while Paneer is most often seen in Indian cuisine. Both have a mild flavor and firm texture, and soften but don’t melt—which makes them great in dishes like chili, or breaded and deep fried.The comprehensive instructions will walk you through the process of producing these wonderful cheeses. After heating the milk to just below boiling, you’ll add your citric acid, causing the curds to separate from the whey. Next you will drain the curds in cheesecloth, and then press out the remaining moisture to the desired consistency. Give the gift of cheese! Friends and family will be delighted to recei