ENG: Japanese Home Cooking by Chihiro Masui & Hanae Kaede

Take a culinary journey into the heart of Japanese cuisine, and the essence of a unique culture. Techniques are explained with ease and more than 300 step-by-step photographs show how to make and assemble the dishes. For ingredients that may be difficult to find, the author offers widely available substitutes.  Finally, Japanese etiquette is described, including how to set and decorate a table using the rules of Japanese art. Everything you need to enjoy delicious Japanese meals in a Zen atmosphere! Author: Chihiro Masui & Hanae Kaede Pages: 280 Size: 8.5" W x 10.5" L Language: English Product #: JT3681 Code: NWS