13-inch Yanagiba, Kuro Series Knife Set & Steak Knife Set

13-inch Yanagiba ($320) Introducing the 13-inch Yanagiba - the longest blade we've ever made. For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. The 13-inch Yanagiba is handcrafted from Japanese Ibaraki Steel molten at more than 3092 °F. It is sharpened by Kamikoto's master knifesmiths through a process refined over generations. Each Yanagiba knife is individually inspected before it leaves our workshop. A Thousand Years of Craftsmanship presented in a handmade ashwood box. Kuro Series Knife Set ($329) Presenting our hardest blades ever, the Kamikoto Kuro Series. Kuro is Japanese for black. These zirconium dioxide blades are the hardest blades we've ever made with superior edge retention. Steak Knife Set ($279) Non-serrated, razor sharp blade Continuing Japanese tradition, the blade of the Kamikoto Steak Knife is non-serrated and sharpened into a 11° angle. Handcrafted through a process refined over generations, it cuts through steak