Buffalo Bratwurst

Made with 100% American Buffalo in the style of the classic German Bratwurst: finely chopped meat (brät) and sausage (wurst). Best boiled or braised in beer with butter and onions, finished over a hot grill or a sauté pan and served with crusty bread and spicy mustard.  Alternatively, grill over pinecones like the Coburg Bavarians do! Made by hand in Jackson Hole. Comes in individually sealed 1 pound packages of 3 sausages.  Ingredients: ground bison meat, salt, spices, sugar, garlic, contains less than 1% turmeric, soybean oil, citric acid (protects flavor), caramel color and water.