Poderi Colla "Pian Balbo" Dolcetto d'Alba 2023

Varietal: Dolcetto A friendly wine that can make friends: serious, but fruity flavours and fine tannins from the grapes (it sees no time in wood), it is versatile for all dishes because it is pleasant and easy drinking. Just as its name suggests, the vineyard is located on a summit: the name Dolcetto, in fact, comes from ‘Dosso’ because this grape grows in dry and windy places, that is, on the tops of hills… the dosso! Dossetto, meaning the ‘dosso’ grape, then became Dolcetto. Manual harvest, destemming, crushing, maceration with skins for 5/7 days at a temperature of 22°/24°, full malolactic fermentation before winter. Maturation in stainless steel, bottling in spring/summer. Oldest vines in this site date back to 1970.