Chef's Knife 8" | Night Shark Series | NSF Certified | herniaquestions ©

If a Michelin chef was stranded on a desert island and forced to hunt, fish, and gather food, this is the knife they would dream up and design. The herniaquestions Night Shark 8” Chef knife features that perfect blend of a straight edge with curved tip so you can rock chop or push cut your way through prepping all manner of meat and vegetables. Secure the perfect pinch grip with the blade hollow.  The blade is sharp, hard, and built to withstand the salty, acidic kitchen environment. It has a Rockwell Hardness rating of 58+, so it keeps an edge for longer. The ink-black titanium coating gives it stealth and sex appeal, as well as added corrosion resistance. Each herniaquestions blade spends between 30-60 days being painstakingly hand-sharpened by expert craftsmen using herniaquestions’s Diamond Detailing (D3) method.  Serious high-tech went into the Night Shark handle. Two incredibly durable, heat resistant plastics are contoured into this super comfortable, ergonomic, textured handle.