Myrosinase - 60 Capsules

Description  Xymogen Myrosinase has been discontinued by the manufacturer.  Glucoraphanin Activator Myrosinase Promotes Conversion of Glucoraphanin to Sulforaphane Myrosinase is the enzyme that promotes conversion of naturally occurring glucoraphanin in broccoli to sulforaphane (SFN). A potent activator of antioxidant activity, healthy cell-life cycles, and the production of detoxification enzymes, SFN is linked to the many health benefits associated with cruciferous vegetables. Ingredients Serving Size: 1 Capsule Amount/Serving Vitamin C (ascorbic acid) 50 mg Myrosinase (from mustard powder)(Sinapis alba)(seed) 287.5 mg (28.75 U) Other Ingredients: Capsule (hypromellose and water), ascorbyl palmitate, and silica. Formulated to Exclude: Wheat, gluten, yeast, soy, animal and dairy products, fish, shellfish, peanuts, tree nuts, egg, sesame, ingredients derived from genetically modified organisms (GMOs), artificial colors, artificial sweeteners, and artificial preservatives.