Sakai Takayuki Petty / Paring knife 80mm (3.2") Damascus 33 Layer

Ideal for: Slicing and dicing. Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic. Petty / Paring Knife Blade Material: Damascus 33 Layer VG-10 Stainless Steel coreBlade Length: 80mm (3.2")  Edge Type: Double BevelMahogany Handle Weight: 66 g Blade Width: 22 mm Blade Thickness:1 mmHandle Length:100 mm Handle Thickness: 12 mm This is a Sakai Takayuki Western style series that is resistant to rust.  The blade has a hammer eye pattern full and is a fascinating knife that features a beautiful ripple that can be used widely from home to professional.  Petty & Paring knives are small utility kitchen knives perfect for small proteins, fruits and vegetables. Please do not cut bone or frozen food. It may cause the knife to chip or other damaged. No dishwasher please.