OUL Kijiro Ginsan Santoku 180 mm / 7.1" Urushi Handle

Elevate your culinary skills with the OUL Kijiro Ginsan Santoku Knife, a perfect fusion of traditional Japanese craftsmanship and modern performance. Featuring a 180 mm (7.1") blade crafted from Ginsan (Silver #3) stainless steel, this knife offers exceptional sharpness, edge retention, and corrosion resistance. Designed with versatility in mind, the double bevel edge makes it ideal for chopping, slicing, dicing, and julienning a wide range of ingredients, from small to medium proteins to an array of vegetables like carrots, onions, garlic, peppers, and lettuce. The highlight of this Santoku knife is its stunning Urushi handle, crafted using a meticulous three-layer lacquering process. Each handle is first coated with an undercoat, followed by a middle coat, and then a top coat of transparent lacquer. This technique not only fills in and highlights the natural wood grain but also provides a polished, elegant finish, showcasing the handle's natural beauty. This sophisticated process,