Costa Rica
$15.00
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Fresh Roasted Costa Rican Coffee with notes of dry fruits, vanilla, chocolate and citrus. REGION: Tarrazu ValleyALTITUDE: 1,300 – 1,800 mVARIETIES: Catuai, CaturraPROCESSING: Washed and patio driedFLAVOR: Dry fruits, vanilla, chocolate, citrusROAST: Medium Dark
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$15
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