Turga Parsnip Seeds (Organic)

The Turga Parsnip, also known as Pastinaca sativa 'Turga,' is a cultivar originating from Europe, renowned for its sweet, nutty flavor and adaptability to various growing conditions. The Turga Parsnip plant itself displays a biennial nature, forming a rosette of deeply lobed leaves and a taproot that's the prized edible part. Its roots grow long and tapered, often reaching impressive sizes with a creamy-white, tender interior. Turga Parsnips offer a unique taste profile, featuring a sweet, nutty flavor with hints of earthiness. These qualities make them a favored choice for roasting, mashing, or adding depth to soups and stews. When planting from seed, Turga Parsnips thrive in well-drained, fertile soil with adequate moisture. Sow seeds directly into the ground in early spring or late summer, ensuring a depth of about half an inch to an inch. Consistent watering and adequate spacing between seeds promote healthy root development. These parsnips prefer full sun but can tolerate partial