
Griddle Guard Pizza Steel
Griddle Guard Pizza Steel - Baking Surface The basic concept behind using a pizza steel is to use more than just hot air to bake your pizza at home. With this pizza steel, you are using both the hot surface of the steel + hot air to make a beautiful crust. Want that beautiful leoparding on the bottom side of the crust? Key Features Made in USA Shot-peened surface so the pizza can slide on and off easier Perfect size and shape 20x more conductive than a ceramic pizza stone Allows for a beautiful crust Specifications Designed to make delicious pizzas at home Dimensions 16" x 14.25" (.25" Thick) Weight: 16 lbs. This pizza steel does not come pre-seasoned, so you can use your preferred oil How To Season Before using, be sure to hand-wash with warm water, soap. and a sponge. The next step is to season the pizza steel. Put a light coat of your preferred oil on the pizza steel surface. We use canola oil. Place the pizza steel into the oven to season for 45 minutes to 1 hour at 400