
FOR THE LOCALS Grassfed Beef 1/4 Share - DEPOSIT
$50.00
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Available July - October First Orders in are First Orders Out State of Texas Certified Processing *THIS PRODUCT IS NOT ELIGIBLE FOR SHIPPING. Local Pickup or Delivery only. What You Get: Rib Eye, Filet, New York Strip, and Sirloin Roasts (Brisket**, Chuck, and Rump) Skirt Steak/Fajita Short Ribs/ Back Ribs Tri-tip** Ground - one-pound vacuum-sealed packages Soup Bones & Organ Meat * This is an estimation based on prior sales. Each order will vary slightly. **Brisket and tri-tip are limited cuts and not guaranteed The final price will be determined when the butcher measures hanging weight. $5.95/Ib Invoices will then be sent out with final charges. Estimated total cost for 1/4 beef. $830
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