Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
$16.95
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This book is lightly used and in good shape. we have multiple copies in stock so the shipped item may not be exactly as pictured. If the book is pictured with a dust jacket, keep in mind it may not ship with one as they tend to fall apart (especially on older books). Softcover
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