Anderson House Kentucky Homestead Chicken and Rice Soup Mix

Ingredients  Kentucky Homestead Chicken & Rice Soup  6 cups Chicken broth  12 oz Chicken breast, cut up (2 cups)  3 Stalks celery, sliced, or 1 bulb fennel, chopped  1 tbsp Lemon juice  Salt and pepper to taste Directions 1. In a 3 or 4-quart pot bring broth to a simmer. 2. Add contents of Kentucky Homestead Chicken and Rice Soup Mix and chicken. 3. Simmer covered on low for 15 minutes. 4. Stir in chopped celery or fennel, and lemon juice. 5. Cover and simmer on low 10 minutes and serve. Nutrition Tips To boost vegetables, add 1 cup chopped leeks with soup mix and/or add 1 cup chopped fresh green beans in final 5 minutes of cooking. To boost whole grains, add 1/2 cup quick-cooking brown rice or 1/2 cup whole grain quinoa and 1 cup water with soup mix. To cut saturated fat, remove any skin from chicken breast. To cut sodium prepare with low sodium broth. To cut sodium further, substitute water for half of the broth. Inventive Variation Easy p