Habanero, Rough Cut Artisanal Sourdough Pasta, made with quail eggs
$10.00
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Hand milled and formed Pasta. Infused with abundance of sundried tomato. Arrives dried in 3 serving package. Cooking instructions: bring water to boil, place dried noodles in water, cook for 3-6 minutes until desired consistency. Strain. Serve. Ingredients: AP flour, OO flour, Salt, Sourdough starter, quail eggs, water. Habanero. Be advised this one is spicy! Buy in bulk to save on shipping.
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