Galette des Rois

A French tradition and a family favorite in our home! This great pie filled with almond cream goodness baked into a buttery flaky crust. It is exquisite! The one who gets the prize inside is the king!   *Prize (   fève) is a small porcelain figure in tradition. Prize and golden paper crown included!   This cake was created to celebrate epiphany in Europe. In tradition, when you eat the pie, the youngest person in the house sits under-the-table and says which slice goes to which guest. This leaves to more mystery of who will get the prize and become the king or queen of the day!       Best served warm or at room temperature. To reheat place in an oven at 375ﾟ for 7 minutes.   ***** Please be reminded there is a porcelain treat inside of the pie as in  photo so do not hurt your teeth when eating and Let guests know    Please review our FAQ 's for all order and delivery policies