Weller Single Barrel Bourbon

Weller Single Barrel Bourbon Weller Single Barrel has a nose of cherry and mint, fading to vanilla.  Caramel and baking spices with hints of cocoa explode on the palate, with a finish of cinnamon, coffee, and a hint of pepper. This Buffalo Trace release follows the 2016 rebrand of the range, which saw the "W.L." prefix dropped from the packaging. In her book But Always Fine Bourbon, Sally Van Winkle Campbell claims that Sazerac did not have the exact Weller recipe until their partnership with her brother, Julian Van Winkle III was agreed in 2002. Undoubtedly a nod of approval from the family for the modern day product. As of 2019, Weller products have been bottled with either screw caps or a gold foil capsule with cork stopper, depending on the market in which it was originally intended. The Weller Single Barrel was introduced to the range in June 2020. Harrison Blanton developed the legendary Buffalo Trace distillery in 1812. It was bought in 1870 by the renowned Edmund Haynes Taylor