Leg of Lamb

High-quality leg of lamb from Pinn-Oak Ridge Farms in Delavan, Wisconsin. This lean and tender cut can be used whole or subdivided into smaller cuts. While usually cooked using dry heat methods such as roasting, there are a variety of different ways that this cut can be enjoyed. Pinn-Oak Ridge Farms is a family-owned farm located in Delavan, Wisconsin known for their high-quality, gourmet lamb. Raised on a special diet, their lamb is guaranteed to be mild and sweet with a juicy and tender consistency.  Weight is approximately 2lbs.