Willamette Hops

Pedigree Triploid seedling of the English Fuggle variety Brewing Usage Aroma Aroma Mild and pleasant, with slightly spicy and floral tones Possible Substitutions Fuggle Glacier Tettnang Styrian Savinjski Golding Typical Beer Styles English-style Ale Additional Information The most widely grown aroma hop in the US; released from the USDA breeding program in 1976 Storage Stability 60 - 65% alpha remaining after 6 months Alpha Acids 4.0 - 6.0% Beta Acids 3.0 - 4.5% Co-Humulone 30 - 35% Total Oil 1.0 - 1.5 mL / 100g Myrcene 30 - 40% of total oil Humulene 20 - 27% of total oil Caryophyllene 6 - 8% of total oil Farnesene 5 - 6% of total oil General Trade Perception A quality aroma hop with low alpha content