Bacon Ends
$17.00
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The cut: With a thick cut and lightly seasoned with pepper, this country-style bacon has light smokiness and meltingly delicious texture. The ends are usually cubed or irregular sizes of our bacon. To prepare: Serve with scrambled eggs, on a BLT, or in a quick pasta carbonara. These can also be used for stews, soups and other preparations that the rendered fat can be used to cook vegetables down.
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