Lemon Sugar - Cocktail Rimmer

This lemon sugar isn't just for cocktail rimming.  It's very versatile and can be added to your iced tea, hot tea, baked goods or to dust pastries.  You can even add it to your lemonades, champagne, cocktails, mocktails or water spritzer.  Made with real lemons and cane sugar. INGREDIENTS Sugar, and lemon juice powder. GLASS RIMMING INSTRUCTIONS Prepping the glass in advance is always recommended. Place two tablespoons of the wet ingredient in a saucer. In a second saucer, place two tablespoons of the dry rimming powder. Holding the glass by its stem, carefully tip it toward the first saucer at about a 45-degree angle. Dip the glass into the juice, rotating the glass through the juice so that only the outer edge of the rim becomes moist. Be sure to moisten about a quarter-inch of the outer rim. Now dip the glass into the second saucer and hold it in place for a few seconds. At this point, you can slightly moisten a bar napkin or paper towel and tidy up the rim a bit. You can gently ta