Steak Knife & Fork Set

This steak knife and meat fork set is professionally designed for cutting delicious and beautiful baked meat. They are carefully crafted by skilled artisans in Tsubamesanjo Niigata Prefecture, where the best metal processing is done in Japan. The knife has good sharpness, so the cross-section of the meat is beautiful and smooth to the touch. The fork is a little shorter than commercial and is easier to grip and use. It can hold, pierce, lift and turn large pieces of meat well.   - Size: Knife 24 cm, Fork 26 cm- Material: DP composite steel, stainless steel, laminated reinforced wood- Made in Japan- Notes: No dishwasher, microwave, or oven.  Not suggested for opening cans and hard objects, or processing frozen food. Recommended to grind 1-2 times a month with a whetstone to maintain the sharpness. 大人的鐵板系列 - 藤次郎牛排刀叉組 此套刀叉來自日本燕三條知名刀具品牌藤次郎聯名，由藤次郎工匠專業手工精製磨研而成。獨家專利DP複合鋼技術，兼顧了專業級鋒利度和輕巧手感，刀刃鋒利，最適合牛排肉類，能毫不費力地一刀切出完美斷面，口感滑順前所未有！刀片刃部直至尖端為R型設計，就算在有邊框的鐵板上切割也相當容易。刀片與把手銜接處使用金屬包覆，便於清洗且水分不易滲入刀把中，防止腐蝕。