Peach Inferno

A cocktail you would never think would make sense -- and on paper it doesn't, but in your mouth it does. A taste of fire and fresh fruit blended perfectly. With its tantalizing stone-fruit spicy session-able notes, you’d have a hard time imagining all the ingredients would work. But when that first sip meets your taste buds, this creative fusion of flavors a party in your mouth. It is made with fresh ripe peaches from central CA, spicy jalapeño syrup, refreshing grapefruit and lime juices, and locally made vodka by the Los Angeles Distillery.