Texas Iberico® Coppa: Honey & Chile Piquin Cured (Sliced/2 oz.)

Savor the distinct flavors of Texas Iberico Sliced Coppa, a uniquely Texan twist on a charcuterie classic. Made from premium Iberico Pork raised on the Trails End Ranch in Menard, TX, this coppa is cured with honey and spicy chile piquin for over two months, bringing out a robust, nuanced taste that is both sweet and spicy. This award-winning product, recognized as a Good Food Award Finalist in 2021, highlights the exquisite quality and artisanal methods of Texas Iberico, a family-owned company dedicated to humane and sustainable farming. Key Features 100% Texas Iberico Pork: Pure-bred Iberico pigs raised sustainably on Texas ranchland. Honey & Chile Piquin Cure: A distinct flavor profile with a balance of sweet honey and piquant chile spice. Slow-Cured for 2+ Months: Ensures tender texture and concentrated flavors for a truly gourmet experience. Artisanal Excellence: Handcrafted in small batches, highlighting the quality of each cut and flavor. Tasting NotesThe coppa present