the gluten free edible cookie dough 4 pack
Our best gluten-free, safe-to-eat flavors are available all in one pack! more details Each Gluten-Free Cookie Dough 4 Pack includes 4 containers of edible cookie dough. Each cookie dough-filled container weighs approximately 8 oz. flavors include gluten-free chocolate chip – gluten free signature + chocolate chips gluten-free cake batter – gluten free cake batter + white chips gluten-free brookie dough – gluten free signature chocolate chip + gluten- free brownie batter, swirled together vegan & gluten-free PB snickerdoodle* – vegan & gluten free peanut butter + cinnamon sugar + chocolate chips *contains nuts This package contains pre-determined, safe-to-eat flavors. No substitutions accepted. use and care Eat this cookie dough as-is (yay!), mix it into your favorite ice cream, or make a fresh batch of cookies! Cookie dough should be stored in the fridge (3 weeks) or freezer (3 months). Bake spoonfuls of dough at 350 degrees for 10-12 minutes or until your desired done-ness. Let cool & enjoy! ingredients Please click on flavor (above) for ingredients and additional information. Please note – All items are made in the same facility and may contain wheat, peanuts, nuts, eggs, milk, and soy.