Hawaiian Cookies, Cornflake W/ Mac Nuts (4.5 oz)

Description Ingredients & Nutrition Testimonials Our made-in-Hawaii Cornflake Macadamia Nuts Cookies are baked with celebration in mind. Cornflake crunchiness is perfectly complimented by buttery macadamia nuts. Cookie lovers delight in their unique texture! We use only the freshest ingredients and baked with aloha in our Diamond Bakery ovens. Each bag is 4.5 oz Each case contains (12) 4.5 oz bags Ingredients: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, NON-HYDROGENATED PALM OIL, BUTTER (CREAM, SALT), MACADAMIA NUTS, CORN FLAKES (MILLED CORN, SUGAR, MALT FLAVOR, SALT, IRON, NIACINAMIDE, VITAMIN B6, VITAMIN B2, VITAMIN B1, FOLIC ACID, VITAMIN D3, VITAMIN B12), WATER, CONTAINS LESS THAN 2% OF: EGGS, BAKING SODA, SALT, AMMONIUM BICARBONATE, CORN OIL, SOYBEAN OIL, NATURAL FLAVORS. CONTAINS: MACADAMIA NUTS, MILK, WHEAT.ALLERGEN STATEMENT: The above Allergen Labeling Disclosure Statement