Onion Skinner

Hawaiian knifemaker Ken Onion told us he was working on the ultimate hunting knife, but it wasn't ready yet. We assumed that he meant he was putting the finishing touches on a prototype, and were we wrong! Instead, Ken was concluding an extensive field testing program spanning more than five years, making dozens of custom skinners and giving them to Alaskan guides, professional hunters, and taxidermists in exchange for their feedback. He kept modifying the design and sending out more knives, which have now been used to skin over 60 Alaskan bears, and have been proven on deer, elk, moose, antelope, hogs, sheep and cattle. While some were skeptical at first, it has become the favorite knife of many of the top guides. It also works well for skinning, gutting, deboning, the fine detail cuts preferred by taxidermists, and even kitchen and camp chores. We call it simply the Onion Skinner™. It features a three-quarter tang Bohler K110 stainless steel blade, high hollow-ground and pol