Sour Cherry Pilsner Brewer's Best Ingredient Kit

A classic pilsner recipe fermented with cherry juice and then soured creates a puckering, yet light and refreshing treat to be enjoyed any time of year. Note: This kit contains a yeast that produces lactic acid during fermentation. This creates a refreshing acidity without needing the traditional souring techniques. IBUs: 11 - 15 OG: 1.040 - 1.044 FG: 1.012 - 1.016 ABV: 3.6% - 4.2% Difficulty: Easy Color: Straw   5 Gallon Kit Includes: Fermentables 3 lb. Pilsen DME 3 lb. (32 oz.) Cherry Fruit Kicker Specialty Grains 12 oz. Pilsen 4 oz. Carapils Hops 2 - 1 oz. packs Other Ingredients 11.5g Yeast Sachet 2 oz. Yeast Nutrient