Caputo Gluten Free Flour ideal for Bread, Pizza and Sweets - 2.2 lb. (Case of 12)

This gluten free flour mix is a proprietary blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary fiber. These all-natural ingredients are also naturally gluten free, and the combination was carefully crafted to produce the finest quality breads and pizza crusts. Caputo Fiore Glut is an all-natural combination of rice, potato and soy flours and starches. Naturally Gluten Free. Created specifically for gluten-free breads and pizza crusts. Gluten Free Pan Pizza Recipe Ingredients 1 Kg Flour - 2.2Lbs (100%) 950 g Water - 33.5oz (95%) 10 g Yeast fresh - 0.3oz (1%) 25 g Salt - 0.9oz (2.5%) 20 g Olive oil - 0.7oz ( 2%) Instructions Place water (cold 50F) in mixer bowl and melt the yeast Add the flour Mix on low speed until the flour is incorporated, stop the mixer and push down mix on sides of bowl with a rubber spatula and continue to mix on low speed Slowly add the salt Add the oil and mix for another 4-5 min until batch is smooth with no lumps Transfer m