Ethiopia Yirgacheffe Natural Idido

  Notes: Strawberry, Blueberry, Lemon, Chocolate, Creamy  Grower Alamayehu Gosaye Variety Wolisho, Dega Region Idido municipality, Yirgacheffe district, Gedeo Zone, Southern Nations, Nationalities, and Peoples’ Region, Ethiopia Harvest October - December Altitude 2200-2400 masl Soil Vertisol Process Full natural and dried on raised beds Certification Conventional   Regional Details: Idido is part of Yirgacheffe, one of 8 woredas, or districts, that together comprise the dense and competitive highland zone of Gedeo. (The entire Gedeo zone is often referred to as “Yirgacheffe” thanks to the notoriety of this particular district.) Idido is one of Ethiopia’s best-known communities. It’s centrally located among Yirgacheffe producers, being just a few kilometers outside the town of Yirga Chefe itself—a surprisingly small community given its mythical stature as one of the world’s most gifted coffee landscapes. As a coffee terroir, this part of G