Cauliflower Self-Blanching - 25 Non-GMO, Heirloom Seeds
Self-Blanching Cauliflower produces beautiful, white curds with minimal effort, making it a favorite among gardeners. This variety naturally protects its curds with upright wrapper leaves, so there's no need for additional covering. Perfect for growing in late summer, fall, or areas with mild winters. Self-Blanching Cauliflower is known for its medium-sized plants that produce solid, domed curds with excellent flavor. This cauliflower is heat and cold tolerant, making it a versatile choice for a variety of climates. Key Features: Self-Blanching: Naturally blanches the curds, eliminating the need for extra care. Harvest Time: Ready for harvest in about 80 days, with white, tender curds. Germination Rate: 80% or better for reliable growth and results. Adaptable to Climate: Tolerant of both heat and cold, ideal for different growing seasons. Why Choose Self-Blanching Cauliflower? Easy to Grow: With its self-blanching feature, it’s perfect for beginner and experienced gardeners ali