Mama's Plain Pound Cake

Mama's classic pound cake makes an amazing base for a variety of flavors and it tastes amazing all on its own. Learn More 🥚Real, Simple Ingredients: Local Farm Fresh Eggs King Arthur Flour Hand sifted and baked to a perfect, golden-brown this classic pound cake is ready to top with your favorite fresh fruit, drizzle with your favorite sauce, or add lemon curd from Kim's new cookbook. Expecting company? SERVES: 16-20 PEOPLEDIAMETER: 8 1/2 INCHES HEIGHT: 4 INCHES Our Classic Daisy Cakes are hand-sifted and made from scratch in our Pauline, South Carolina kitchen.