Brisket

Ships frozen, upon arrival place vacuum sealed package in refrigerator or freezer.   I am from Texas and only eat brisket one way, SMOKED!  BEEF USA says that other people might roast this, slice it for stir fry, or cook it in a pressure cooker, although I do not know why someone would cook it any other way than smoking it. I could be wrong, my mother's family is English, therefore I am sure one might boil this lovely roast as well (what a shame). As long as you are enjoying Beef especially my Cotter Key Farms Beef, it will all be okay! Certifications: Certified Naturally Grown Animal Welfare Approved USDA Inspected Processed Meat Practices: Rotationally Grazed Dryland Grazed Grass Finished Grass Fed