1924 Limited Edition Bourbon Barrel Aged Cabernet Sauvignon California

 Crafted using grapes from select vineyards throughout Northern California, specifically from the Lodi region. Lodi’s climate is ideal for growing concentrated, full-flavored grapes—well draining sandy soil, warm summer afternoons and cooling nighttime breezes from the Pacific Ocean. Layered with suggestions of blackberry, vanilla and warm spice with notes reminiscent of Bourbon: caramel, butterscotch and charred oak.    750 ml