German Christmas Cookies: Bahlsen Festive Classics

Here's a lovely assortment of traditional German Christmas cookies from Bahlsen. Here's what's included (a few of each): Gingerbread Pretzel (lebkuchen covered in dark chocolate); Mini Contessa Lebkuchen (bite size lebkucken gingerbread sitting upon a dark chocolate sitting upon a dark chocolate, base); Gingerbread (plain and simple lebkuchen); Akora Full Milk (filled gingerbread hearts, covered in milk chocolate); Cinnamon Star (fine hazelnut cinnamon biscuits); Akora Edelherb (filled gingerbread hearts, covered in dark chocolate), and in the center of the box: pure milk chocolate. Just over a pound of deliciousness: 17.6 oz (500 grams). Imported from Germany. Made by Bahlsen, a German family business in Hannover since 1889. Ingredients: Sugar, wheat flour, cocoa mass, hazelnuts, glucose-fructose syrup, invert sugar syrup, apple puree, cocoa butter, ground apricot kernels, stabilizer (sorbitol), skimmed milk powder, caramel sugar syrup, orange peel, wheat starch, apricot puree concent