Ecuador 85%
$12.00
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Short description of the farm and/or bean: Made from Ecuador grown Nacional hybrid beans grown on a regenerative family-owned farm.Bean Origin: Costa Esmeraldas Cacao Co. orchard in Esmeraldas, EcuadorHarvest Year: 2024Ingredients Used: 3 - Cacao, Cocoa Butter, Organic Cane SugarOrganic: NoVegan: YesRoast Profile: 18 - 22 minutes between 235 - 250 degrees FahrenheitConche Time: In a stone wheel melanger for 3-4 daysCocoa Content: 85%Cacao Variety: Nacional HybridsWeight: 1.4 ozAllergen Information: Vegan. Gluten Free. Manufactured in a facility that also processes milk products and tree nutsTasting Notes: Roasted Nuts, Floral, Light FruitPairing Suggestions: Sharp Cheddar and Pinot Noir
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