Amoy Marinade for Drunken Chicken | Sauce for Marinating Chicken 15.2 FL Oz ( 450 mL) - 淘大醉鸡汁

Soak goji in hot water until soft. Drain well and set aside. Wash the chicken and drain well. Then massage the chicken’s body. Sauté gingers and spring onions then put them inside the chicken. Boil the water and steam the chicken over hot boiling water for 30 minutes until it is well-cooked. Place the chicken immediately in iced boiled water. The water should cover the whole chicken. Soak it for 25 minutes then take it out and drain well. Cut off the chicken wings and thighs then chop the body into 4 parts. Place them in a bowl plate. Pour in the drunken chicken marinade and cover the chicken Product of Hong Kong