The Cookbook of Leftovers Hundreds of Recipes

About The Cook Book of Left-Overs: A Collection of 400 Reliable Recipes for the Practical Housekeeper by Helen Carroll Clarke and Phoebe Deyo Rulon was first published in 1911. The book is designed to help home cooks make the most of their leftovers by providing recipes that use up ingredients that might otherwise go to waste. The book includes recipes for a wide variety of dishes, including soups, stews, casseroles, salads, and desserts. Many of the recipes call for basic ingredients that are commonly found in most kitchens, such as bread, milk, eggs, and vegetables. Image Specifications All images in this download are 4 by 7 inches @300ppi in .jpg How to Download You can download the files directly through the order confirmation page. You will also receive a confirmation email containing a link to your download. If the email does not appear in your inbox, be sure to also check your promotions, spam, or other folders. Build your digital collection of printable art! Wall Art Prints Home Decor Clothing & Apparel Ephemera Paper Crafts Junk Journaling Scrapbooking Education The possibilities are endless!