Blacklock 5.5 Qt. Dutch Oven - Cast Iron

  Triple seasoned for a natural nonstick finish Cast in a thin, lightweight design Elevated handles for added comfort and great control Generous cooking capacity Basting rings recirculate moisture as food cooks Raised, high-heat aluminum knob provides easy lift Made in South Pittsburg, Tenn., USA Made with nontoxic, PFOA & PTFE free material The Blacklock Dutch Oven celebrates the year 2002, when Lodge debuted foundry seasoned cast iron cookware - an innovation that's now an industry standard. Thanks to a special blend of iron, Lodge is once again reinventing cast iron cookware with Blacklock. This Dutch oven is lightweight and made to slow-roast meats and simmer soups and stews.