Misono Molybdenum Sujihiki 240mm (9.4")

Description Misono’s most reasonably priced line offers great edge life and an excellent fit and finish. Misono Molybdenum is well-balanced and light, feels great in the hand, and each knife is hand-inspected for superb out of the box sharpness. Why we love them: The Molybdenum series is a well priced introduction to the renowned Misono line and a great first Japanese knife. Specifications Handle material Wood composite Blade length 240 mm (9.4") Thickness at spine 1.9 mm Thickness at tip 0.7 mm Hardness (Rockwell scale) 56-58 Use & Care Handwash in warm water and towel dry Do not cut frozen foods Use a sharpening stone, not a honing steel, to re-sharpen your Japanese chef knives