Blessed Thistle Herb

Blessed Thistle Herb is an herbaceous plant, 2 feet high. It is reddish, slender, much branched and unable to keep upright with the weight of its leaves and flower heads. The long, narrow leaves have prominent pale veins with irregular teeth ending in spines that clasp the dull green stem. Flowers are pale yellow. Subtending the flower heads are green scales tipped with a long, brown bristle. The whole plant, including leaves, stalks and flower heads are covered with a thin down. Cultivated in the U.S., occurring in waste places when escaped. UPC: 084783001195. Origin(s): Bulgaria, Croatia, Germany, Hungary, Poland, United States, Vietnam. Latin Name(s): Cnicus benedictus. Also known as: Holy Thistle, Saint Benedict thistle, spotted thistle, bitter thistle, blessed cardus. Plant Part(s) Used: Herb, Aerial parts. Appearance: Light green, greenish brown, tan with a wood texture. Aroma: Slightly leafy, pleasant, reminiscent of parsley. Taste: Bitter, slightly astringent. GMO Status: Non-G