ProChef Ceramics - PCK-3 - 5 in Ceramic Santoku knife

PCK-3 - 5 in Ceramic Santoku knife   Keramica  tm  Ceramics   Data introduction   The Damascus Ceramic Knives are modern innovative designs to improve your culinary experience! The hardness of the ZIRCONIA (ZrO2) ceramic blades strength (2nd to diamonds)  are corrosion & rust resistant and impervious to food acidity and stains. They provide an significant advantage to traditional stainless cutlery. The     micro-sharp Keramica blades will hold its edge much longer than traditional steel knife blades. The blades can go literally years without re-sharpening. Ceramic knives do not leave behind a metallic taste or smell. Your Keramica – Ceramic blades are a environmentally friendly, chemically stable product. The non-stick surface is easier to clean than stainless steel and will not tarnish or absorb food odors, simply rinse with soap and warm water.   Keramica Blade Sharpness   Visualize slices so thin you can actually see through them. A knife that stays sharper longer. Keramica adva